Pumunta kami sa Pangasinan last weekend, for that cook nananaman ako. Akalain mo, wala kaming makitang baboy or baka na mbibilhan, therefore, kung ano lang ang mabili, yun na yun. Bumili kami ng 2 kilong pusit, yung yung maliliit, ginawa kong adobo, yung malalaki, inihaw.
Adobong Pusit:
1 kilo pusit
2 tbsp. cooking oil
1/4 cup water (optional)
1 bulb garlic, cracked, peeled and minced*.
1 meduim sized onion, minced
2 tsp brown sugar
1 cup soy sauce
1/4 cup white vinegar
*The garlic needs to be cracked prior to mincing it to make sure the flavor is maximized.
Heat oil in pan, medium heat. Add garlic and onion at the same time. Once onion starts to turn slightly translucent, add sugar. If water from pusit has been drained, add water and then pusit. If pusit has just been washed, do not add water. Let simmer for 3 mins. Add soy sauce and vinegar.
Inihaw na pusit
1 kilo pusit
4 cloves of garlice, cracked, peeled and minced
1 tbsp brown sugar
3 tbsp soy sauce
Mix all the ingredients well. Marinate for at least 10 mins. Grill.
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Droppin by blogger keep it up . Sharing my Latest Movies online Blog. 
Stumbled on your site.. Nice entries you’ve got here
tnx 4 ur recipe masarp. pwede magtanong,mron ba kyong recipe na butter chicken? thanks
thnx 4 ur recipe masarap. can i ask, u have a recipe 4 butter chicken? tanks
….you recipe is very nice…. do you have the recipe of breaded chicken with white sauce or veloute sauce,,,, thanks
ahmmmm, can i ask you?? what’s you personlalized recipe of rice pilaf??? tnx
i was thinking of trying out on your recipes… but then again… i can’t cook… and i’ve tried, trust me… hehehe… gutom na naman akoooo…
wag mo lang ako lutuan ng anything with cheese…hehehe. yum…yum!
OMG! buhay pa pala ang blog na to bwahahaha
i got hungry all of a sudden… much like how everybody else reacts after reading your blog i suppose… hehehe… too bad i can’t try any of these and expect to eat it all by myself… hehehe
hi!
ginutom mo ako.haha )
anna galit ka ba samin?
anna, we miss you na tlaga.. paramdam ka naman please.
Hi Bettina! I do have a recipe on grilled tuna somewhere, I’ll try to remember how to do it, then post it. I think I was trying to mimic the grilled tuna in Dencio’s…
I love to cook!! Right now im trying to avoid frying food. Inihaw is the best since it’s not so bland. Do you have any recipe for Grilled Tuna?
bkt kaya parang nagugutom ako sa pagbisita lang dito?
i like how you managed to organize all your post just in 3 tags .. hehe. i’m just new here a i.ph
Tagal naman magload!
hi, darling. “,
